Foodies who live in Laguna Beach have some events to look forward to in March. March 7th kicks off the annual Laguna Beach A La Carte Food and Wine Experience. On March 8th, Laguna Culinary Arts will host A Celebration of Burgundy, beginning at 6:30 p.m. The menu will be prepared by Chef Laurent Brazier and accompanied by Domaine Prieur-Brunet wines. An enjoyable meal near your Laguna Beach home, menu items include escargot, roasted Baja Californian sea bass, "Coq au Vin," assorted vegetable sides, an imported cheese platter and original fruit desserts
Reservations can be made at 949.404.0745 and the cost of the delicious dinner is $85 each person. The Laguna Culinary Arts Cooking School is located at 845 Laguna Canyon Road. For more details, please visit the LCA website
On March 9th, Laguna Beach Uncorked! will bring a large collection of culinary enthusiasts to the Festival of Arts from 12:30-3:30 p.m. Many local Laguna Beach restaurants and wineries will join in the festivities, raising funds for CHOC Children’s Hospital. Laguna Beach Uncorked! will be held on the Festival of Art Grounds at 650 Laguna Canyon Road. The cost to attend is $90 per person, provided you order tickets online.